July 27 2019

Tomato-Orange Aspic

Juice from ripe tomato with orange and freshly ground black peper jellied in mold.  

Mushroom and Parmesan Risotto

Arborio rice, slowly cooked in mushroom broth  with reconstituted dry porcini mushrooms and parmesan cheese

Chicken Milanese with Arugula Salad

Chicken thighs cutlet breaded  and baked in the oven with roasted pepper and arugula salad

Lemon-Ricotta Tart

Lighter version of cheese cake on vanilla wafers crust